Melona-HA Serum

Melona-HA 5% Serum

Melona-HA Serum is a clear, viscous substance containing HYALURONIC, a humectant the body produces to retain moisture and hydrate the skin and its most valued property is its ability to hold a large amount of moisture. Just a single gram of HYALURONIC Acid has the impressive ability to hold up to six liters of water.

Benefits of Melona Serum

Replenishes and upgrades dampness to the skin’s external surface layers to smooth skin surface and plump the skin.

is an anti-aging serum that blocks all pollution and toxins from entering your skin and harming it.

Works as a moisturizer, making a coat over the skin prevent dryness and protects from environmental factors,s and gives a fabulous shine to the skin

Melona-HA 5% Serum is used as a humectant, a substance that helps the skin holds on to water,”

Assist with wound healing

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Look for complementary ingredients in your HYALURONIC acid products:

Vitamin C: inhibits oxidation that can help fix dryness and protect skin against environmental damage.

Vitamin B5: Is used to further soften and even skin.

• How to use:

A HYALURONIC acid serum involves a slightly different routine. After cleansing, while your skin is still damp, press a couple of drops into your face with the palms of your hands. Don’t forget to apply a moisturizer immediately afterward to seal in all that hydration.

• Can it cause side effects:

HYALURONIC acid is a natural part of the skin; if you experience any allergy it may be due to other ingredients used in the product you use.

How much concentration of HA do you use

• How to apply:

Attempt a patch test before applying it all over the face if you experience any adverse effect concerning your dermatologist.

• Melona-HA weight:

Each molecule is assigned a molecular weight; the lower the molecule weight, the deeper the penetration power through the skin

High molecular weight HA creates a film on the skin rather than penetrating deeper into the skin

In other words, its effect may not last as long as that of a lower molecular-weight acid.